Angie’s
690 N Main St, Logan, UT Hours: Mon–Thu: 7:00 AM – 9:00 PM Fri–Sat: 7:00 AM – 10:00 PM Sun: 7:00 AM – 3:00 PM
Angie’s isn’t just a restaurant—it’s a Logan landmark. With its motto “Where the locals eat,” this family-owned diner has been serving up comfort food and community vibes for decades. Whether you’re grabbing breakfast with friends, taking the kids out for dinner, or tackling the legendary Clean the Sink ice cream challenge, Angie’s delivers a dining experience that’s both satisfying and memorable.
The menu is stacked with American classics. Breakfast is served all day, featuring favorites like Chicken Fried Steak & Eggs, Raspberry N Cream French Toast, and the Double Barrel Breakfast—a feast of eggs, bacon, sausage, hash browns, and pancakes. For lunch and dinner, you’ll find everything from Four Cheese Grilled Cheese and Lite Biscuits & Gravy Combo to Bacon Cheeseburgers, Pot Roast, and Gourmet Onion Rings.
But the real showstopper? The Clean the Sink—a literal sink filled with scoops of ice cream, toppings, whipped cream, and cherries. It’s a rite of passage for locals and a must-try for adventurous visitors.
Inside, the atmosphere is cozy and casual, with booths, counter seating, and a friendly staff that treats everyone like a regular. It’s a favorite among USU students, families, and anyone looking for a reliable meal with a side of nostalgia.
Good to Know:
Wheelchair accessible
Family-friendly with kids’ menu
Vegetarian options available
Takeout, delivery, and dine-in
No reservations required
Great for groups and solo diners
LGBTQ+ friendly and community-minded
Whether you’re starting your day with a skillet or ending it with a sundae the size of your head, Angie’s offers a slice of Logan life—served hot, fresh, and with a smile.